Connecticut Best Food and Drink Festivals
Food, Wine, Spirits and Beer Festivals listed also include surrounding areas that host signature events.
Hartford
CT Beerfest
April
Rising Pint Brewfest
May
Willimantic Thread City Hob Fest
May
New England Taco Festival
July
Calvanese Beer & Wine Festival
July
Mount Southington Crazy Brew Bash
September
Bark & Brew Fest
September
Bethlehem Garlic & Harvest Festival
October
Max Hospitality Hoptoberfest
October
WeHa Whiskey & Spirits Festival
October
New Haven
Old Saybrook Chili Fest
March
CT Food Truck Battles Festival
May
Danbury Street Festival
June
Beardsley Zoo Wild Wine, Beer & Food Safari
June
Bethel CT Beer Festival
August
Milford Oyster Festival
August
Hey Stamford Food Festival
August
CT Pizza & Brew Fest
August
North Branford Potato & Corn Festival
August
Brass City Brew & Que
September
Norwalk Seaport Oyster Festival
September
Westport Westoberfest
October
New London
Mohegan Sun Wine & Food Fest
January
Mohegan Sun BBQ Fest
June
Niantic Bay Oyster Festival
September
Traveling? Check out what's going on in your destination city.
Embarking on a Journey through Connecticut's Culinary Extravaganzas: Food, Wine, and Beer Festivals
Nestled in the heart of New England, Connecticut beckons to food and beverage enthusiasts with its rich tapestry of flavors. From the lively streets of Hartford to the quaint coastal towns of New Haven and New London, the state promises a delightful exploration of its culinary offerings. What better way to dive into this gastronomic paradise than by immersing yourself in one of its many food, wine, and beer festivals.
Mohegan Sun Wine and Food Fest: January
The annual 4 day celebration of fine wines, craft beers and gourmet cuisine has become a cornerstone event in New England's culinary scene. The Mohegan Sun Wine and Food Fest, hosted at the sprawling Mohegan Sun Casino Resort in Uncasville, typically welcomes over 7,000 attendees across its various tasting sessions and demonstrations. More than 200 vendors participate, including notable names like Caymus Vineyards, Veuve Clicquot, and local Connecticut favorites like Two Roads Brewing Company and Stonington Vineyards.
Celebrity chefs often conduct cooking demonstrations in the Earth Expo & Convention Center, while guests sample everything from artisanal cheeses and charcuterie to fresh oysters and handcrafted chocolates. The festival features special events like the Grand Tasting, Celebrity Chef Dine Around, and Bourbon Tasting, plus intimate wine seminars and hands-on cooking classes that allow participants to enhance their culinary expertise.
Rising Pint Brewfest: May
Thirsty beer enthusiasts gather at Rentschler Field where more than 60 craft breweries serve over 400 unique brews to approximately 10,000 attendees. The Rising Pint Brewfest showcases local Connecticut favorites like Two Roads Brewing Company, Back East Brewing, and Stony Creek Brewery alongside regional craft beer pioneers. Food vendors line the stadium's concourse offering artisanal pizzas, gourmet sliders, and locally-made pretzels perfectly paired with the diverse beer selection.
Live music echoes through the stadium from local bands performing on the main stage, while guests can explore specialty cask ales in the VIP section. Festival-goers have access to the stadium's upper deck offering panoramic views of East Hartford while sampling their beverages. The event includes unique features like brewery representatives available for beer education, commemorative tasting glasses, and opportunities for attendees to explore the home field of UConn Football.
New England Taco Festival: August
A sizzling celebration of Mexican cuisine draws thousands of food enthusiasts to Connecticut's historic Guilford Fairgrounds for a weekend of flavors, entertainment, and family fun. The New England Taco Festival welcomes an estimated 20,000 visitors who sample an impressive variety of authentic tacos including Carne Asada, Barbacoa, Birria, Al Pastor, and seafood variations like shrimp and Pescado. Traditional Mariachi bands fill the fairgrounds with festive music while creating the perfect backdrop for this cultural celebration.
Families particularly enjoy the unique entertainment offerings including authentic Lucha Libre wrestling performances, mechanical bull riding, and donkey rides. Children's activities include several bounce houses spread throughout the venue. The festival showcases the rich diversity of Mexican street food while maintaining focus on its star attraction - expertly prepared tacos featuring everything from spicy Chorizo to vegetarian-friendly Tacos de Papa.
Milford Oyster Festival: August
Connecticut's largest single-day food festival draws over 50,000 attendees to the historic downtown Milford Harbor and Fowler Field. The Milford Oyster Festival features more than 30 East Coast oyster vendors shucking over 30,000 oysters, with renowned companies like Blue Point Oysters and Briarpatch Enterprises serving up fresh catches. Visitors can enjoy local craft beers, wine tastings, and an impressive array of seafood dishes including lobster rolls, clam chowder, and grilled fish tacos alongside traditional festival fare. The festival's main stage has hosted notable acts like Blue Öyster Cult, Eddie Money, and Joan Jett & the Blackhearts, while local bands perform throughout the waterfront venue.
A dedicated arts and crafts section showcases over 200 artisans selling handmade jewelry, pottery, and maritime-themed artwork. The festival highlights include oyster shucking competitions, sailing demonstrations on the harbor, a classic car show featuring over 100 vehicles, and a children's area with rides and educational marine life exhibits.
WeHa Whiskey & Spirits Festival: September
The premier spirits tasting in West Hartford features over 200 varieties of whiskey, bourbon, scotch and craft spirits from around the world. The WeHa Whiskey & Spirits Festival, hosted at the West Hartford Town Hall, draws approximately 500 enthusiasts each year to sample offerings from distillers like Maker's Mark, Buffalo Trace, The Macallan, and local Connecticut producers like Litchfield Distillery. Guests enjoy gourmet food pairings provided by local restaurants including savory appetizers, artisanal cheeses, and chocolate tastings specifically chosen to complement the spirits.
Live jazz performances by the John Brighenti Trio provide sophisticated ambiance throughout the evening. The event includes masterclass seminars led by industry experts covering topics from distillation processes to tasting techniques. A special VIP hour allows early access with opportunities to taste rare and limited edition spirits not available during the main event.
Whether you're a seasoned foodie or a curious newcomer, Connecticut's food, wine, and beer festivals promise a unique and unforgettable culinary experience. Cheers to savoring the best of the Nutmeg State!