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Here are 10 of the Best Seafood Festivals in the U.S. 

October 2nd 2024

Across the United States, seafood festivals have emerged as vibrant celebrations that highlight the rich maritime heritage and diverse culinary offerings of coastal regions. These events draw seafood enthusiasts and food lovers from all corners of the country, eager to indulge in a sensory feast featuring freshly caught delicacies. From succulent lobster and crab to flavorful shrimp and oysters, attendees can savor a wide array of seafood that showcases local flavors.

 

In addition to the delectable dishes, these festivals are packed with activities and entertainment options. Live music performances set the stage for a lively atmosphere, while renowned chefs conduct cooking demonstrations that offer insights into their culinary techniques. Seafood cooking competitions add an element of excitement, inviting participants to showcase their skills.

10 best seafood festivals in the US
California's best food festivals, wine, spirits and beer festivals.
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1. Boston Seafood Festival (Boston, MA, September) 

The Boston Seafood Festival, held annually at the historic Fish Pier, is a vibrant celebration of the region's rich maritime heritage and culinary delights. This festival, organized by the Boston Fisheries Foundation, attracts over 7,000 seafood lovers who indulge in a variety of dishes from more than 20 local vendors, featuring everything from fresh oysters to classic lobster rolls. Attendees can also enjoy engaging activities such as chef demonstrations, live music performances, and family-friendly games, including face painting and seashell decorating.

 
A highlight of the event is the "Battle of the Shuckers," where skilled oyster shuckers compete for glory, showcasing both talent and the importance of sustainable fishing practices. With its lively atmosphere and focus on local seafood culture, the Boston Seafood Festival not only satisfies appetites but also fosters community spirit and awareness of maritime traditions.

2. Maine Lobster Festival (Rockland, ME, August)

A true signature festival held annually in Rockland, is a vibrant five-day celebration that showcases the region's rich seafood culture. Scheduled for the first weekend in August, this festival attracts over 70,000 visitors who come to indulge in freshly prepared lobster dishes, with more than 20,000 pounds of lobster served each year. The event features a variety of activities including the renowned Seafood Cooking Contest, where amateur chefs compete for prizes, and the International Great Crate Race, a unique challenge where participants race across floating lobster crates.
 
Families can enjoy a range of children's events such as the Diaper Derby and Cod Fish Carry, while adults can partake in wine and beer tastings at the Steins and Vines event. Additionally, the festival culminates in a grand parade that highlights local culture and community spirit, making it a cherished tradition for both locals and tourists alike.

3. Pensacola Seafood Festival (Pensacola, FL, November)
 
The Pensacola Seafood Festival is a vibrant celebration that combines culinary delights with arts and entertainment. Attendees can indulge in a diverse array of seafood dishes, including local favorites like shrimp, crab cakes, and lobster rolls, all served by various local restaurants and vendors. The festival also features over 150 artisans showcasing handmade crafts, from jewelry to gourmet spices, making it one of the largest arts and crafts fairs in Northwest Florida.

Live music is a highlight of the event, with performances from notable acts such as The Original Wailers and The Molly Ringwalds, ensuring an energetic atmosphere throughout the weekend. Additionally, family-friendly activities and cooking demonstrations by top local chefs enhance the experience, making it a must-visit event for both locals and tourists alike.

4. Portland Seafood and Wine Festival (Portland, OR, March)
 
The Pacific Northwest's premier seafood celebration draws 1,000's of culinary enthusiasts to the Portland Expo Center each year. The Portland Seafood and Wine Festival showcases more than 175 local vendors, including prominent Oregon wineries like Willamette Valley Vineyards and top seafood purveyors such as Pacific Seafood and Newman's Fish Company. Fresh-caught Dungeness crab, local oysters, cedar plank salmon, and shrimp cocktails highlight the extensive menu offerings, while over 90 Oregon wineries pour varieties ranging from Pinot Noir to Chardonnay.
 
Local jazz and acoustic performers provide live entertainment throughout the weekend, creating an intimate atmosphere for festival-goers to enjoy their culinary experiences. Expert chefs conduct live cooking demonstrations, teaching attendees professional techniques for preparing seafood while sommeliers offer guided wine tastings and pairing suggestions. The festival features a unique "Crab Pavilion" where visitors can learn about sustainable fishing practices and watch professional crab-cracking demonstrations from Oregon Coast fishermen.

5. National Shrimp Festival (Gulf Shores, AL, October)
 

The Alabama Gulf Coast's signature seafood event brings over 250,000 visitors to Gulf Shores Public Beach for this 4 day event. The National Shrimp Festival spans several blocks along the beachfront, featuring more than 50 local and regional food vendors serving fresh Gulf shrimp prepared in countless ways, from classic fried shrimp to innovative shrimp tacos and grilled kabobs. Beyond shrimp, vendors offer a full range of seafood including oysters, crab cakes, and fish tacos, while landlubbers can enjoy options like barbecue and funnel cakes.

 

Two stages host continuous live entertainment with past performers including The Velcro Pygmies, The Modern Eldorados, and various regional beach music and country acts. More than 200 artists and craftsmen display their work in categories including fine art, pottery, and coastal-themed crafts. The festival's unique features include a sand sculpture contest, a 10K/5K run, and cooking demonstrations where local chefs share their signature shrimp recipes.

seafood festivals

6. Florida Keys Seafood Festival (Key West, FL, January)

A celebration of local fishermen and their fresh catch attracts over 20,000 seafood lovers to Bayview Park in Key West each year. The Florida Keys Seafood Festival showcases approximately 40 local vendors serving fresh-caught Florida spiny lobster, stone crab, Key West pink shrimp, and various local fish species prepared in traditional Keys style. Local restaurants like Conch Republic Seafood Company and Fisherman's Cafe offer signature dishes while the Keys Fishermen's Association members prepare time-honored recipes passed down through generations.

Live entertainment features island-style music from local bands including Howard Livingston and Mile Marker 24, along with traditional Conch Republic steel drum performers. Children enjoy the interactive touch tanks where they can learn about local marine life, while adults browse nautical-themed craft vendors and participate in chef demonstrations of seafood preparation techniques. The festival's highlight is the fresh fish market where visitors can purchase directly from local fishermen who bring in their catch from the surrounding waters.

7. Galveston Island Shrimp Festival (Galveston, TX, September)

The Galveston Island Shrimp Festival, taking place in the Historic Strand District, is a vibrant celebration of seafood and community spirit. This annual event features a thrilling Shrimp Gumbo Cook-Off where both amateur and professional chefs compete for the coveted title, showcasing their culinary skills with unique gumbo recipes. Attendees can also participate in the Shrimp Scamper 5K Fun Run, which invites runners of all ages to enjoy a scenic route along the Seawall before diving into the festival's festivities.

Live music will fill the air with performances from local favorites, adding to the lively atmosphere as families explore vendor exhibits and enjoy activities like the L'il Shrimps Parade. With its mix of delicious food, entertainment, and community engagement, the festival promises an unforgettable experience for seafood lovers and festival-goers alike.

8. Dungeness Crab & Seafood Festival (Port Angeles, WA, October)

Held annually the Dungeness Crab & Seafood Festival transforms the waterfront of Port Angeles into a vibrant celebration of local culture and cuisine. This annual event showcases the region's famed Dungeness crab alongside a variety of seafood dishes, with the centerpiece being the expansive Crab Central Tent, affectionately known as "The Claw." Visitors can explore over 75 booths featuring artisan crafts, educational exhibits on marine environments, and live music across three stages, offering genres from country to jazz.

Special activities include a U.S. Coast Guard Air-Sea Rescue demonstration and a family-friendly 5k fun run, making it an engaging experience for all ages. Nestled near Olympic National Park, the festival not only highlights culinary delights but also emphasizes the area's rich maritime history and environmental initiatives.

9. Hilton Head Island Seafood Festival (Hilton Head Island, SC, February)

Taking place at the picturesque Shelter Cove Harbour & Marina, this seafood festival is a vibrant celebration of Southern cuisine and culture. This annual event attracts over 8,000 attendees and features more than 100 vendors showcasing the freshest seafood and finest local cuisine. Attendees can indulge in a variety of experiences, including cooking demonstrations by celebrity chefs, wine tastings, and live music performances, all designed to highlight the rich Southern heritage.

The festival also offers unique activities such as wildlife excursions and master classes, allowing guests to deepen their appreciation for the coastal environment. With its combination of exquisite food and lively entertainment, the festival promises to create lasting memories for all who attend.

10. Maryland Seafood Festival (Annapolis, MD, September)

The Maryland Seafood Festival, held at Sandy Point State Park, is a vibrant celebration of Chesapeake Bay cuisine that attracts thousands of attendees each year. This beloved event features over 50 food vendors offering a variety of seafood delights, including crab, oysters, and shrimp, alongside local craft beers and wines. Families can enjoy live music performances on the main stage, engaging kids' activities, and unique competitions like the Crab Soup Cook-off.

With its picturesque waterfront setting, the festival not only tantalizes taste buds but also provides a festive atmosphere for relaxation and enjoyment. As a long-standing tradition since 1966, it continues to draw seafood lovers eager to savor the best of Maryland's culinary offerings.

See All the Food, Wine, Spirits and Beer Festivals in Your State

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